Hi friends– Larry is doing to the dishes (just one of the reasons I love that guy), so I can sit and write up this yummy Turkey Meatball recipe for you. These little cuties are tender and savory– really quite delicious. We had them over pasta tonight with a simple sauce of small cut tomatoes, onion, garlic… But I was thinking they would make super meatball sandwiches together with some grilled peppers and onions. Next time.
1 pound ground turkey
1/3 cup parmesan cheese
1 tsp. dried basil
1/2 tsp. salt
1/3 cup bread crumbs
1/3 cup roasted red peppers, finely chopped
1/4 cup onion, minced
Mix all these ingredients well. Scoop out by small spoonfulls and shape them into cute little meatballs. Set them out on a baking sheet sprayed with cooking spray and bake them up at 400 degrees for 15-20 minutes (depends on how well done you like them). Serve them up with your favorite pasta sauce over your favorite pasta and dig in!