Hi all– If you love Mexican food as much as we do, I think you will love love this green sauce! It’s the best all purpose sauce– on tacos, enchiladas, nachos, chicken, fish and just for chip dipping… And so delicious. I couldn’t stop eating it!!
Got this scrumptious green sauce from Melody on her friendly Texan blog– Meals with Mel. She’s a pro when it comes to Mexican dishes. And this is one our favorites!!
AVOCADO GREEN SAUCE
7 oz. can salsa verde (I like Hedrez brand)
1/3 cup chopped red onion
2 cloves garlic, minced
1/2 cup chopped cilantro
2 avocados, peeled & pitted
juice of 1 lime
salt & pepper to taste
Put all the ingredients into a blender and whip until it’s smooth. Refrigerate until you’re ready to use it.
P.S. The recipe I worked from called for 2 cans of salsa verde and optional jalpeno or serano pepper– You might want to spice it up, but this version is just spicy enough for me.
The Thankful Heart 
Thanks for the shoutout Rhonda 😀
You salad looks wonderful… I could live off chips and salsa!! Hope you are having a Happy Fourth of July!! 🇺🇸🎉💥
We loved that stuff Melody– thanks for the recipe!! I’ll be making it regularly! Hope you had a great 4th down in Mexico!!! xo
Hope y’all had a great 4th too!!!
Salad*… Hmm that’s suppose to say salsa😀
Thanks– I can use all the editing help I can get Melody!! Off to fix it…
Hahaha!! Rhonda it was me that made the typo I had said salad in my comment instead of salsa 🙂
got it!
Oh My Goodness, this is the best of all worlds, avocado and salsa plus veggies!! Gotta try it!! -Kat
We really did like this stuff– and since we eat so much Mexican food, I think I’ll be making it a lot. Happy weekend to you!! Hope you’re relaxing and staying cool Kat!
So glad you shared Mel’s recipe…it sounds great and I had missed it.
Yep, Mel has the best recipes– and we loved this stuff! xo