Simple Spring Salad

Hi all– This was the salad on our Easter table–bright and fruity and just right with ham and Aunt Lu’s marvelous potatoes!  It was a good day with grand-girls and their great grandparents around the table.  Hope you have a lovely Easter with people you hold dear.


6 cups greens
3 cups strawberries, sliced
2 cups blackberries
2 cups mandarine oranges, peeled and sliced
4 oz. feta cheese, crumbled

1/3 cup olive oil
3 tab. tarragon vinegar (or your favorite mild vinegar)
1 tab. honey
salt & freshly ground pepper to taste

Layer the greens on a platter.  Then pile on the strawberries, blackberries and oranges.  Sprinkle on the feta.

Pour the olive oil, vinegar, honey, salt & pepper into a container with a tight fitting lid and shake until it’s thoroughly combined.  Drizzle over the salad.


26 thoughts on “Simple Spring Salad

  1. I just love this Rhonda! It’s so beautiful and bright and looks delicious! I love salads with fruit, so I will try this for sure. I love how it’s arranged on the platter. Looks like something I could bring to a Sunday potluck! Thanks for posting.

  2. What is meant by “greens”? There wasn’t a picture with the post in my email..

    I am thinking of all the green items in the produce section, such as, broccoli, cabbage, spinach, green onion tops, chives, parsley, and lettuce. And I am wondering to what you are referring?

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